Food Trends
Pasta with tomato sauce: let’s discover spaghetti, once called “maccheroni”, a simple recipe that has conquered the world
When was spaghetti with tomato sauce born? Spaghetti with tomato sauce has ancient origins and has become an iconic dish of Italian cuisine. The original term “maccheroni” has...
Food Trends
History of recipes: Pomì has always been a protagonist in the kitchen
Those were the days! The 80s were years of change and developments that affected every aspect of everyday life, and even the culinary world could not just sit...
Food Trends
Cooking with spices
Spices are not trivial: they’re a fantastic ally to ensure a recipe’s success, capable of stimulating the senses thanks to their lively nuances, intense perfumes, surprising textures and...
Food Trends
(Packed) lunch around the world
But the schiscetta is common practice in many parts of the world, each with its own characteristics: from the American lunch box to the Japanese bentobako, join us...
Food Trends
Halloween awaits you in the kitchen
Halloween is loved by all children... but let's face it, even the adults enjoy the party, with its fun, laughter and tasty food. Because this annual festivity is...
Food Trends
September in full health
September marks a return to normality. Back to school and work we go, it almost feels like the start of a new year, as though it were January....
Food Trends
Stay all Summer with Pomì Ep.3 Second dishes
From finger food in June, to the wonderful risottos and timbales of July, the arrival of August brings us to our third and final edition of our column...
Food Trends
Stay all Summer with Pomì Ep.2 First dishes
Summer, and this one in particular, is not only about vacations and trips, but it’s also about our renewed sociality. Taking advantage of the warm weather, the moment...
Food Trends
Stay all Summer with Pomì Ep.1 - Appetizers & Hors d’oeuvres
Delicious when hot but just as good cold, but most of all practical, fast, versatile! They are appetizers and hors d’oeuvres perfect for the summer, which you can...
Food Trends
Spring dinner
With the arrival of spring, the fields begin to fill with fragrant, brightly colored vegetables. The body requires light and nutritious food... but the eye also wants a...
Food Trends
Red little Christmas
It looks as though the 2020 festivities will be more cozy and intimate, spent at home with just close family members, but that doesn’t mean that we have...
Food Trends
Slow Kitchen: Slow Living in the kitchen
This year, having spent our summer holidays not too far from home the time has come to change perspective, slow things down and take advice on Slow Living...
Food Trends
Preserves from the world
The preparation of preserves is an ancient home tradition that goes back in time, passed down from generation to generation, according to special recipes and procedures that are...