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105 min Medium

Recommended product

Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

EXPLORE
105 min
Time
Medium
Difficulty
Ingredients for 2 people
Ingredients
Puree de tomates 700g 300 gr
Chicken legs4
Coconut milk200 ml
Extra virgin olive oilto taste
Fresh chilli peppers10 gr
Fresh ginger10 gr
Garlic2
Parsleyto taste
Salt and pepperto taste
Smoked paprika8 gr
Preparation
  1. Slice the chicken legs and marinade them for 1 hour in the salt, pepper, finely chopped garlic, smoked paprika, fresh ginger, fresh chilli pepper, parsley and coconut milk.
  2. Sear the chicken legs on a high flame, add the marinating sauce and leave to slowly cook for 20/30 minutes.
  3. After cooking, separate the chicken from the sauce, add some Pomì Puree de tomates to the sauce and reduce it on a high flame.
  4. Arrange on a dish, garnish with some chilli pepper, parsley and fresh ginger.
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