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60 min Medium

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A single ingredient: fresh tomatoes ripened under the sun, cut in delicious cubes and packaged on location to bring to the table an inimitable taste. Excellent for pizza or pasta and to enhance the flavor of every fish-based dish. Chopped tomatoes are perfect for recipes that call for diced tomatos!

EXPLORE
60 min
Time
Medium
Difficulty
Ingredients for 2 people
Ingredients
Chopped Tomatoes 500g 400 gr
Bread2 slices
Eggs3
Extra virgin olive oilq.b.
Garlic1 clove
Hot chilli pepper1
Hot paprika10 gr
Natural brown sugar1 spoonful
Onion1
Parsleyto taste
Peppers300 gr
Salt and pepperto taste
Preparation
  1. Start by finely chopping the onion and garlic, sauté with some extra virgin olive oil and hot paprika.
  2. Then slice the pepper and chilli peppers and add to the pan.
  3. Add salt and pepper and the Pomìto chopped tomatoes, followed by a spoonful of the natural brown sugar.
  4. Cook for 20 minutes, break the egg open and pour it directly into the pan, cover and cook for 8 minutes.
  5. Garnish with a sprinkling of chopped parsley, serve with some toasted bread.
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