30 min Easy
Recommended product
Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!
Ingredients for 2 people
| Ingredients | |
|---|---|
| Pomì Strained Tomatoes 750g | 200 g |
| Black cabbage | 100 g |
| EVO oil | to taste |
| Garlic | 1 clove |
| Oregano | to taste |
| Pepper | to taste |
| Salt | to taste |
| Small-sized pork, chicken or turkey sausages | 300 g |
Preparation
- Mould small balls using the sausage meat, sauté on a high flame with some extra virgin oil, garlic and oregano; add the tomato.
- Cook for 10 minutes then add the black cabbage leaves, salt and pepper; finish cooking for another 10 minutes, with the lid on.