15 min Easy

Recommended product

Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

EXPLORE
15 min
Time
Easy
Difficulty
Ingredients for 2 people
Ingredients
Pomì Strained Tomatoes 750g 120 gr
Aromatic herbs to taste
Capers in salt to taste
Cow's milk mozzarella 1
Parmesan cheese 40 gr
Stale bread 4 slice
Taggiasche olives to taste
Preparation
  1. Cut the stale bread into slices, place inside an oven dish lined with baking paper.
  2. Top each slice with ingredients in the following order: Pomì Strained tomates, parmesan cheese, sliced mozzarella, rinsed capers and taggiasche olives.
  3. Place inside an oven preheated to 200°C for 8 minutes, garnish with a sprinkling of parmesan cheese and fresh aromatic herbs.