Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!
Ingredients for 4 people
|Puree de tomates 700g||400 gr|
|Extra-virgin olive oil||to taste|
|Hot chili pepper||1|
|Tuna in oil||320 gr|
Heat quite a bit of extra virgin olive oil in a pan.
Add a clove of garlic, the chili pepper, chopped parsley and sauté.
When the oil sizzles in lively, add Pomì Rustic sauce. Let the sauce thicken.
At half cooking, remove the clove of garlic and combine the capers and olives.
A couple of minutes before turning off the heat, add the tuna and let it flavor. Add salt to taste.
Chop the fresh parsley and add it at the very end.