20 min Medium

Recommended product

Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

EXPLORE
20 min
Time
Medium
Difficulty
Ingredients for 4 people
Ingredients
Pomì Strained Tomatoes 750g 300 gr
Black pepper to taste
Carrot 1
Celery 1 stalk
Garlic 1
Lamb ribs 1 rack
Oregano to taste
Parsley 1 bunch
Salt to taste
Vegetable broth to taste
Preparation

Chop the carrot, celery, garlic and parsley and sauté in the oil.
Add the lamb ribs, sauté them over medium heat and add salt and pepper as needed.
Then combine Fine tomato pulp Pomì, two ladlefuls of vegetable broth and oregano.
Cover with a lid and finish cooking over gentle heat.
Serve along a few sprigs of herbs as garnish.

RECIPES

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