240 min Medium

Recommended product

Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

EXPLORE
240 min
Time
Medium
Difficulty
Ingredients for
Ingredients
Puree de tomates 700g 300 gr
Black pepper to taste
Carrots 100 gr
Celery 100 gr
Extra-virgin olive oil 2 tablespoons
Fresh pancetta 100 gr
Ground beef 200 gr
Ground pork 200 gr
Onion 100 gr
Pork sausage 100 gr
Red wine 2/3 cups
Salt to taste
Preparation

Sauté the carrots, celery and chopped onion in olive oil, then add the chopped fresh pancetta, the mixture of pork sausage, ground pork and ground beef.
Brown the meat well until it is no longer pink, then add the red wine and let it evaporate.
Once the red wine is evaporated add Pomì Organic Tomato puree and bring to boil over high heat.
​Once boiling, lower the heat to low and continue cooking the sauce for at least four hours.

RECIPES

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