20 min Medium

Recommended product

Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

20 min
Ingredients for 4 people
Puree de tomates 700g 50 ml
Extra Virgin Olive (EVO) oilas required
Fresh Brussels Sprouts100 g
Fresh little calamari400 g
Pepperto taste
Saltto taste
Soy sauceas desired

Boil Brussels sprouts in generous salted water, then season with EVO oil, salt and pepper and let them cool.
In a hot and oiled non-stick pan, quickly sauté the calamari (julienne cut) just until they curl.
Arrange the dish with the cooked and seasoned Brussels sprouts and the sautéed calamari, then dress with Pomì L+, soy sauce, EVO oil and more salt and pepper if desired.   

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