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20 min Easy

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Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

EXPLORE
20 min
Time
Easy
Difficulty
Ingredients for 2 people
Ingredients
Puree de tomates 350g 240 g
EVO oilto taste
Fresh basilto taste
Garlic1 clove
Oreganoto taste
Saltto taste
Spaghetti180 g
Preparation
  1. Heat a pan and brown a garlic clove in some extra virgin olive.
     
  2. Add the tomato, salt and a fresh basil leaf. Cook for 10 minutes.
     
  3. In the meantime bring some water to the boil, add salt and then the spaghetti.
     
  4. Add the pasta to the sauce in the pan after 3/4 of cooking time, along with a ladle of water and finish cooking.
     
  5. Stir in some extra virgin olive oil and fresh basil leaves.
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