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15 min Easy

Recommended product

Recommended product

Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!

EXPLORE
15 min
Time
Easy
Difficulty
Ingredients for 2 people
Ingredients
Puree de tomates 700g 80 gr
Chickpeas230 gr
Extra virgin olive oilto taste
Fresh parsleyto taste
Garlic½ spicchio
Half a lime
Pita bread2
Salt and pepperto taste
Sesameto taste
Sesame paste1 spoonful
Sweet paprikato taste
Preparation
  1. Blend the chickpeas, salt, pepper, extra virgin olive oil, sesame paste, juice of half a lime, half a garlic clove and Pomì Puree de tomates into a creamy and velvety paste.
  2. Add to a sac à poche and leave to rest in the fridge for 5 minutes.
  3. In the meantime, heat the pita bread in a pan on a high flame with some extra virgin olive oil, until achieving the right level of crunchiness.
  4. Arrange on a dish, garnish with a sprinkling of paprika and sesame, whole chickpeas, fresh parsley, uncooked tomatoes, oil and pepper.
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