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Tomato Sauce
All of the freshness of tomatoes for food service.
Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Food service size available for those who use large quantities.
Nutritional highlights
100gr
Energy
(kJ/kcal)
110/26
Fats
(g of which saturates)
0,2/0,0
Proteins
(grams)
1,3
NUTRITION FACTS AND INGREDIENTS
Average nutrition values
| Amount | for 100 gr |
|---|---|
| Energy (kJ/kcal) | 110/26 |
| Fats / of which saturates (g) | 0,2/0,0 |
| Carbohydrates / of which sugars (g) | 4,0/4,0 |
| Fibers (g) | 1,5 |
| Proteins (g) | 1,3 |
| Salt (g) | 0,55 |
Ingredients
| Amount | for 100 gr |
|---|---|
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