The importance of breakfast: tomato sauce for a flavourful start

With a clever use of spices, legumes and fresh vegetables, traditional vegetarian recipes from the Middle East are indeed rich in flavour as well as being very nutritious....

Tomato sauce is certainly an essential ingredient to enhance these recipes. In addition to being delicious, it is also light and healthy. In this article, we will discuss...

With the arrival of fine weather, there is a growing desire for fresh, light dishes full of natural flavours and healthy ingredients. In this context, dressings are much...

And whether it's a simple arrabbiata sauce or a more elaborate pasta alla puttanesca, with Pomì, 100% Italian taste is more than guaranteed! In this guide, we’ll explore...

In addition to emphasising the role of tomatoes as the basis of light, nutritious recipes, in this article we will illustrate the benefits of this ‘red gold’ as...

Indeed, the tomato represents Italian cuisine worldwide and is at the centre of this brilliant cultural fusion. This article will guide you through how Pomì canned tomatoes are...

In the culinary world, where flavours merge and traditions meet in the name of taste, recipes using the essence of the tomato represent our greatest passion. And who...

The origins of the tomato: the red gold imported from the Americas Before the discovery of America, the tomato was unknown to the Old Continent: it was the...

But what are the real differences between tomato puree and tomato paste? And what characterises tomato pulp and diced tomatoes? How do you know when to use one...

In this article, we will discover how Italian chefs use tomatoes, exploring points in common and differences with Arab cuisine. Italian cuisine: the tomato and its uses In...

When was spaghetti with tomato sauce born? Spaghetti with tomato sauce has ancient origins and has become an iconic dish of Italian cuisine. The original term “maccheroni” has...

Italian cuisine is famous all over the world for its delicious and tasty pastas dishes: one of the secrets to an excellent pasta is combining it with the...

Pizza is the gastronomic flag of Italy, a hallmark of all things Italian, one of the favorite foods all round the world, with an infinite number of national...

Maccheroni, Maccaroni, Macaronis. A classic Italian dish with a complex origin. It dates back to the Greek word makròn, long, makarìa, a dish made of soup and barley...

Those were the days! The 80s were years of change and developments that affected every aspect of everyday life, and even the culinary world could not just sit...

With summer’s arrival the desire for coolness increases...and we are not just talking about air conditioning! Even at the table, the richest foods make room for fresh dishes,...

We have come a long way since then: let’s celebrate 40 years of Pomì passion on a journey together from the 1980s to the present day, discovering how...

Highest quality, freshness and reliability: Pomì has always been committed to providing quality and flavor for you, with our Tomatoes. Pomì reaches this goal through the control from...