20 min Easy

Recommended product

Recommended product

Pomì L+ 500g

300 ml

From Pomì research L+ was born: a new Tomato Sauce with innovative organoleptic characteristics, richer in lycopene. Lycopene, found in great quantities in tomatoes, in addition to being a pigment, and thus responsible for the red color, is a guarantee of natural density and fragrance. Pomì L+ is perfect to prepare any type of dish.

EXPLORE
20 min
Preparation time
Easy
Difficulty
Ingredients for 4 people
Pomì L+ 500g300 ml
Black pepperto taste
Brown shrimps12
Bucatini pasta400 gr
Cooking cream125 ml
Curryto taste
Extra-virgin olive oilto taste
Onion½
Saltto taste
Preparation

As the water boils, chop the onion and sauté it in a pan with a hint of extra-virgin olive oil.
Add the brown shrimps (previously cleaned) and sear them for 30/40 seconds, then sprinkle with curry and let it season for a few seconds. At this point add the cooking cream together with Pomì L+ and let it cook for 10 minutes.
Add salt and pepper as desired. Dress the cooked bucatini and serve.

RECIPES

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