20 min Easy

Recommended product

Recommended product

Fine Tomato Pulp 400g

400 gr

Dedicated to the most demanding of palates, a soft, smooth fresh tomato pulp, made for those who love a softer flavor. Perfect to cook ragout, soups, pureed vegetable soups, and delicious sauces.

EXPLORE
20 min
Preparation time
Easy
Difficulty
Ingredients for 4 people
Fine Tomato Pulp 400g400 gr
Bread
Chicken breast800 gr
Flourto taste
Fresh sage
Prosciutto50 gr
Sheep's ricottato taste
Preparation

Bread-coat the chicken breast slices with flour and salt to taste. In the meantime, heat the Pomì Fine Tomato Pulp and, separately, the chicken, browning until perfectly golden.
Cover the chicken with a slice of prosciutto and flakes of sheep's ricotta. Finally add the tomato reduction from the pan and a leaf of sage.
Serve the dish on plenty of tomato sauce and garnish with toasted bread.

RECIPES

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