A single ingredient: fresh tomatoes ripened under the sun, cut in delicious cubes and packaged on location to bring to the table an inimitable taste. Excellent for pizza or pasta and to enhance the flavor of every fish-based dish. Chopped tomatoes are perfect for recipes that call for diced tomatos!
Ingredients for 4 people
|Chopped Tomatoes 2x230g||300 gr|
|Black pepper||to taste|
|Extra-virgin olive oil to taste||to taste|
|Potato gnocchi||600 gr|
In a frying pan sauté ½ chopped red onion with a hint of extra-virgin olive oil, then add Pomì chopped tomatoes and let cook for at least 15 minutes.
Add salt and pepper and let it rest. Add and sauté along with the tomato the previously cooked potato gnocchi, serve and grate abundant lemon peel on top. Be careful not to grate the white part under the rind of the lemon because it would give the dish a very bitter taste.