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60 min Hard

Recommended product

Recommended product

From Pomì research L+ was born: a new Tomato Sauce with innovative organoleptic characteristics, richer in lycopene. Lycopene, found in great quantities in tomatoes, in addition to being a pigment, and thus responsible for the red color, is a guarantee of natural density and fragrance. Pomì L+ is perfect to prepare any type of dish.

EXPLORE
60 min
Preparation time
Hard
Difficulty
Ingredients for 4 people
Pomì L+ 500g200 gr
Aromatic herbsto taste
Capers50 gr
Cooking cream200 gr
Eggs2
Flour125 gr
Lime1
Mussels500 gr
Octopus500 gr
Prawns8
Squids4
Preparation

Clean the seafood and cook each type separately to preserve the different flavors. Once cooked, put everything together adding extra-virgin olive oil, lime and pepper.
In a minipimer glass, pour 7 oz of Pomì L+ tomato sauce, 1 whole egg and 1 yolk, flour and cooking cream. Blend the mixture and pour it into a whipping siphon, inserting 2 cartridges.
Pour in plastic glasses and cook 30 seconds in a microwave. You will obtain delicious tomato “sponges”. Serve with a handful of fried capers and herbs.

RECIPES

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