15 min Easy

Recommended product

Recommended product

Dedicated to the most demanding of palates, a soft, smooth fresh tomato pulp, made for those who love a softer flavor. Perfect to cook ragout, soups, pureed vegetable soups, and delicious sauces.

EXPLORE
15 min
Time
Easy
Difficulty
Ingredients for 4 people
Ingredients
Finely Chopped tomatoes 3x400g 3 tbsp.
Dried mint 1 tbsp.
Dry coriander 1 tbsp.
Fresh coriander 1 tbsp.
Garlic 3 cloves
Oil 2 tbsp.
Salt 1 pinch
Spicy red chili peppers 0.5 Ib
Preparation

Clean the chili peppers removing the petioles and seeds.
Crush together with all the other ingredients or blend using a food processor.
The result will be a lovely thick and spicy cream, excellent spread on bread or to eat with meat or vegetables.

Curiosity.
Harissa is a spicy sauce typical of the Maghreb and Tunisia based on spices and red chili pepper.
It is used to dress meat dishes, vegetables and couscous. 

RECIPES

YOU MAY ALSO LIKE