Recommended product
Pomì L+ 500g
50 g
From Pomì research L+ was born: a new Tomato Sauce with innovative organoleptic characteristics, richer in lycopene. Lycopene, found in great quantities in tomatoes, in addition to being a pigment, and thus responsible for the red color, is a guarantee of natural density and fragrance. Pomì L+ is perfect to prepare any type of dish.
Ingredients for 2 people
Ingredients | |
---|---|
Pomì L+ 500g | 50 g |
Chicken breast | 500 g |
Extra Virgin Olive (EVO) Oil | qb |
Minced onion | 1/2 |
Pepper | to taste |
Salt | to taste |
Salted pistachio nuts | 200 g |
Soy cream | 250 ml |
Thyme | qb |
Preparation
Heat up a pan with a little EVO oil and sauté the minced onion.
When it has turned golden-brownish, add unshelled pistachio nuts and simmer for one minute. Then add previously strip-cut chicken breast and cook over high heat.
When it is ready add the soy cream and let it reduce. Season with salt, pepper and some thyme leaves. Make an emulsion of Pomì L+ and Extra Virgin Olive (EVO) Oil, that will be used to dress the chicken once in the plate.