Healthy and Sustainable
Prevent bloating and favor digestion
Here are some natural suggestions to prevent bloating and favor digestion! Often poor digestion can cause sleepiness and bloating. If it is also associated with an unvaried diet...
Healthy and Sustainable
Yummy Yummy! Good for Tummy!
Good and healthy is a prerogative of the Mediterranean Diet. Let’s discover it, together with our top five best recipes! The Mediterranean diet is based on a balanced...
Healthy and Sustainable
Pasta facts and figures: production, consumption and top favorites
What do people look for on their table? It is difficult to find a universal answer! Certainly practical recipes, healthy food and tasty flavors find everyone or almost...
Pulp, Passata and Related Products
The soup good for the brain
Tomato soup, known as Pappa al Pomodoro in Italian, is a low cost dish of Tuscan tradition, made popular in Italy by Luigi Bertelli, writer and journalist native...
Healthy and Sustainable
Food for Mind
When we eat we must consider the brain just like any other muscle that, in order to work well, needs nutrition! The brain, in fact, absorbs 20% of...
Healthy and Sustainable
Mindfulness
Mindfulness - literally awareness is a very popular practice to fight stress, pay attention to the present moment and rediscover the wellbeing of mind and body. Born in...
Healthy and Sustainable
Beware of free radicals
Both the cosmetic industry and nutritional sciences have highlighted that excess free radicals are harmful to the body. The skin, particularly the face, is perhaps the area where...
Healthy and Sustainable
Aromatic herbs and spices
Plants and aromatic herbs are widely used in Italian cooking. They include garlic, chili pepper, rosemary, basil, parsley, thyme, marjoram, sage, saffron, cumin and other spices which come...
Healthy and Sustainable
Legumes
The family to which legumes belong, named Fabaceae, once known only as Leguminosae, is very large (for example also licorice and mimosa belong to it), and the species...
Healthy and Sustainable
Food Trends 2017
What culinary delights will we see in 2017? Each year brings new fashions and trends in the food business just like in every other sector, from design to...
Healthy and Sustainable
Be… Grateful!
The first days of the year good intentions pile up, one over the other! "I'll start a sport!". "I'll begin a diet!". "I'll eat more healthily!" "I'll be...
Healthy and Sustainable
Against excess fat
Being overweight or obese does not help being healthy. The higher the excess fat, the greater the risk of contracting diseases. How can it be that even if...
Healthy and Sustainable
Watching your Weight
Stepping regularly on the scale is not a sign of vanity or an obsession, but a necessary act to stay healthy. As a form of prevention it is...
Healthy and Sustainable
Against the cold
Scarves and sweaters aren’t enough protection in winter: a little wisdom is also required when it comes to mealtimes and choosing the food we eat! Children and the...
Healthy and Sustainable
Beware of salt
If you exaggerate with salt, your pressure goes up! Sodium chloride, commonly known as kitchen salt, contains an essential element for our body: sodium. An excess or shortage...
Healthy and Sustainable
Fasting: When and why it is good for you
There are many discordant opinions on fasting, but new studies confirm that abstaining from food temporarily is very positive for our overall health. Several researchers at the University...
Healthy and Sustainable
Against Wrinkles
Why do we get wrinkles? The appearance of wrinkles indicates progressive damage to the collagen and elastic fibers of the skin, encouraged by two factors: - endogenous (inside...
Healthy and Sustainable
The magic cabbage
It might seem like a second-rate ingredient, and yet cabbage is present in all the world’s cuisines. In Europe, it is the main ingredient in German dishes, from...