The history of tomato sauce: Arab and Italian traditions

Even though lifestyles have changed over time, increasingly shifting away from traditions - the success of fast food as well as the excessive consumption of fizzy drinks and...

... tomato pasta. It is well known that luxury lies in simplicity. Tomato pasta is an authentic and timeless match made in heaven. Italian excellence that first conquered...

The intense purple of blackberries and blueberries, the vibrant green of zucchini: August is a month of abundant flavors and colors. August is also when solanaceae ripen and...

This year, having spent our summer holidays not too far from home the time has come to change perspective, slow things down and take advice on Slow Living...

You get what you give. Especially with land. This concept embraces the values of the short and clean Pomì supply chain, inspired by the zero kilometer principle: this...

There is no shortage of materials for decorating a summer table, or ingredients for creating fresh recipes, perfect for warm evenings out in the open. All you need...

The preparation of preserves is an ancient home tradition that goes back in time, passed down from generation to generation, according to special recipes and procedures that are...

During these months we have endured the longest season ever. Time stood still for fourth months, requiring us to exercise the art of patience. At Pomì we have...

2020 was supposed to be a critical year for achieving fundamental nature conservation targets. A lot has been done, but there is still a long way to go....

Delicious, versatile, easy to use, everyone likes tomatoes in all sauces: an aroma of tradition which adapts perfectly to modern cuisine. The base for an infinite number of...

First point: don't overload your fridge. The air inside it must be able to circulate freely, to prevent the formation of harmful mould and yeast, meaning that you...

The history of tomatoes goes way back in time; they are a perfect product for satisfying the requirements of modern consumers, who pay scrupulous attention to quality, health...

Pomì tomato paste Pomì tomato paste is prepared by simply pressing tomatoes. The extracted juice is then evaporated at a low temperature (60°-75°) inside large "vacuum evaporators" to...

How can food combat climate change? Can production complement individual eating habits to make a difference to the planet’s future? Food production is one of the main causes...

Some products are naturally linked to a land. However, a geographical indication is not always synonymous with a centuries-old relationship between a fruit and a region. This is...

What determines the true value of a product? Raw materials undoubtedly play a crucial role. But there's no ignoring those who take care of raw materials and transform...

The festive season, packed with lunches and dinners with friends and family, is upon us. Be sure to avoid waste however! According to data from the Italian Farmers'...

A young Rita Pavone once sang “viva la pappa col pomodoro” - long live pappa col pomodoro. We couldn’t agree more! Simple, authentic, sustainable and delicious, pappa col...